At the Schwarzenberger distillery, we have over 95 years of experience in distilling schnapps. We are one of the few distilleries that have mastered and cultivated the ancient knowledge of distilling local fruit varieties. Sun-ripened and juicy apricots are processed by hand in the distillery, from cleaning to mashing and distilling. The result is an exceptionally mild and nicely fruity apricot schnapps with an great variety of aromas.
You can now be among the first to hold a bottle of this new and exclusive wood line in your hands. This old apricot schnapps is ideal for special occasions, surprising and delighting connoisseurs and enthusiasts. Your friends and business partners will be delighted with this unusual and equally high-quality gift.
This exceptional Tyrolean schnapps is best enjoyed from a long-stemmed brandy glass at room temperature.
Schnapps is a legally protected term for a fruit spirit distilled and bottled in Austria.
It refers to a spirit made from fruits such as pears or apples. The fruits are mashed and fermented. The apricot mash is distilled to produce the apricot distillate, which is reduced to drinking strength after careful maturation. The result is a pure apricot schnapps.
The premium schnapps of the Schwarzenberger wood line contains a strong 40 % vol.